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how do gmos affect the environment positively

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Many people have concerns about using GMOs, … Farmers who use improved seeds and grow biotech crops have seen substantial net economic benefits at the farm level amounting to $14 billion in 2010 and $78.4. Crops do not damage the environment simply because they are GM. #4 GMOs save beneficial insects. Innovations like biotechnology help us address our generation’s most pressing issues, such as climate change, which affect the entire globe and will continue impacting generations to come. Some examples of genetically modified organisms, or GMOs, are corn, zucchinis, yellow squash, and soybeans. Some farming practices, such as the overuse of herbicides resulting in the excessive eradication of wild plants from farmland have been shown to harm the environment. They are assessed by many stakeholders in accordance with principles developed by environmental experts around the world. The main concerns around GMOs involve allergies, cancer, and environmental issues — all of which may affect the consumer. So as we all pause to think about the impacts we are all having on the Earth, it is important to remember that there a myriad of ways that we can help the environment. GM crops are thoroughly evaluated for environmental effects before entering the marketplace. Taken together, studies have shown positive economic and environmental impacts. As a result, the environmental impact associated with herbicide and insecticide use on the area planted to biotech crops decreased by 17.9 percent. 10,11,12 Among those who conduct risk assessment procedures are the developers of GM crops, regulatory bodies, and academic scientists. Over the last 20 years, GMOs have reduced pesticide applications by 8.2% and helped increase crop yields by 22%. Because insect-resistant GMOs that use the Bt proteins only affect a specific group of insect pests, it has little to no effect on any other insects. The GMO papaya, called the Rainbow papaya , is an example of a GMO crop developed to be resistant to a virus. These problems are similar for non-GM and GM crops. billion for the 15 year (1996-2010) period.

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