cauliflower and goat cheese soup
This delicious soup has lots of flavor from the garlic, onion, and goat cheese that you add. With the tangy flavor of goat cheese, this soup is easy to make and one your family will absolutely love. Tip in the onion and cook until softened, about 5 mins, stirring often. Keto Cauliflower and Goat Cheese Soup with garlic and onions is creamy and filling, and pairs well with a crisp salad or gluten-free bread. 1. Discard bay leaf. Goat Cheese is one of my favorite flavors. You can make this ahead and freeze the soup for later in portion size bags. Working in batches, purée the soup in a blender until smooth. Cauliflower and goat cheese soup (serves 4) 1 medium sized cauliflower, cut into small florets. It’s not sharp and biting like an aged cheddar or a blue cheese can be. Add the 1 sprig of fresh rosemary, finely chopped . Heat the olive oil in a large saucepan. Cauliflower And Goat Cheese Soup Vegetarian Healthy Low Sodium Meals ZYD. Pour cauliflower puree into a large soup pot and repeat with the remaining steamed cauliflower mixture and stock until it has all been pureed and transferred to the pot. Pairing goat cheese with cauliflower allows several things to happen. 150g goat cheese . It gives your dishes a little tangy zip, yet is so creamy and mellow. Place the cauliflower, onion, chicken stock, salt, and bay leaf in a stockpot and bring to a boil over high heat. Reduce heat to medium and simmer until cauliflower is tender, 35 to 40 minutes. Stir in cream, butter, and cheese and simmer for 10 more minutes. Heat the butter in a large saucepan. freshly ground black pepper. It bulks up the soup without the carbs. Place cauliflower in a large, microwave-safe dish with garlic, the white part of the green onions, and the dried parsley. 1 tablespoon olive oil. / Recipes / Soup / Cauliflower and Goat Cheese Soup. 5-6 cups water or vegetable stock. Add the goat cheese and stir until blended. 50g (1/2 cup) rolled oats. pinch of sea salt. By MatheaW 2 Comments. Turn heat to medium and cook until the cauliflower mixture is heated through, about 5-6 minutes, while stirring occasionally. Rinse thoroughly under running water and let drain briefly when finished. Directions For Low Carb Cauliflower & Goat Cheese Soup: Cut up the cauliflower, stems included, into small pieces and place in a large colander.
12th November 2018